Macronutrients
Energy 129.0 kcal / 539.7 kJ
Protein 5.6 g
Carbohydrates 15.8 g
Sugar content in carbohydrates 0.5 g
Fat 1.1 g
Saturated fat content in fats 0.2 g
Others
Fiber 16.5 g
Sodium 0.0 g
Dietary information
Vegan n.A.
Vegetarian n.A.
Nutri-Score n.A.
Le flageolet cuit by is licensed under ODbL